Champagne - Grand Cru

The cornerstone of the house, the Yvonne Belhomme Brut Grand Cru embodies the spirit of Ambonnay.

Made exclusively from the estate’s own Grand Cru vineyards, the cuvée is composed of 60% Pinot Noir and 40% Chardonnay, a blend that reflects the village’s signature balance between power and finesse.

Each stage of production, from vineyard to bottling, takes place within the estate. The Champagne is aged for three years on lees, allowing it to develop aromatic complexity and texture while retaining its characteristic freshness.

With a dosage of 6.5g/L, the Brut achieves perfect balance: generous on the palate yet defined by a precise mineral backbone.

On the palate, this Champagne is lively and structured, carried by Ambonnay’s chalky minerality and a refined, persistent finish.

Aromas of citrus, pear, and white flowers open to subtle hints of brioche and almond.

Pairs well with savoury flavours such as pate, foie gras, charcuterie, goat cheese, olives, white bread, and/or tapenade.

Champagne Yvonne Belhomme - Grand Cru - Brut - 0.75l -12.5%